Name: HallPass SLC
Address: 153 S Rio Grand St., #107, Salt Lake City, UT, 84101

HallPass allows guests to experience these new-to-Utah tastes in an environment filled with a stylish and eclectic mix of art, music, food, drinks and fun. The restaurant concepts include: SkinnyFATS, Waffadopolis, Beer Zombies Draft Room & Beer Garden, Blaze of Thunder (Nashville hot chicken), Raining Ramen, CodSpeed (fresh fish fast), Hibachican (rotating concepts & guest chefs), Colossal Lobster, Guac Pusher (fresh guacamole made table-side), and a true password-protected speakeasy. Live music and DJs will entertain diners on weekends. Innovative culinary concept SkinnyFATS anchors the food hall. This rapidly growing Las-Vegas-based restaurant was named one of the “Top 40 List for 2019: America’s Hottest Startup Fast Casuals” by QSR. Their ‘Live Healthy, Live Happy’ menu features one half that’s full of healthy options under 600 calories and a second half that’s completely indulgent. SkinnyFATS was so successful in Las Vegas and Dallas that owner Reed Allen Slobusky decided to bring it to Salt Lake, his new home, as the anchor for HallPass. Instead of inviting other restaurant concepts to join the hall in the planning stages, Slobusky spun off some of the most popular SkinnyFATS dishes into entirely new concepts within the food hall. He explains that with these rotating concepts and seasonally changing offerings, he’s able to be more agile in adjusting to the trends of the market and tastes of local palates.

HallPass SLC

No photos yet