Anthony's HomePort

Coastal Dining on the Des Moines Marina Anthony’s HomePort and Lower Deck in Des Moines is a go-to destination for fresh Northwest fare. Located directly on the Des Moines Marina, guests enjoy sweeping views of Puget Sound, passing boats, and dramatic Olympic Mountain backdrops—particularly magical at sunset. This two-in-one restaurant offers both a refined upstairs experience and a relaxed downstairs patio vibe. From summer happy hours and sunset date nights to celebratory dinners and Sunday brunch, the dual-concept setup means there's always a seat—and a scene—that fits your plans.

Take note: This restaurant is on the Seattle Southside Savings Pass! Sign up for the passhttps://www.seattlesouthside.com/plan-your-trip/deals/savings-pass/ to get a complimentary crispy calamari appetizer with the purchase of two entrees. It's also on the Seattle Southside Happy Hour Trailhttps://www.seattlesouthside.com/food-drink/happy-hour-trail/.

Top Reasons to Visit:
Two Experiences in One: The HomePort upstairs offers elegant, full-service dining with an emphasis on seasonal Northwest seafood. The Lower Deck serves up a laid-back, beachy vibe with outdoor seating, casual fare, and craft drinks. The two restaurants have distinct menus and hours, so it’s wise to check the restaurant website before visiting. The Lower Deck is only open in the afternoons and evenings.
The Best Seafood in Town: Anthony’s prides itself on sourcing all its seafood through its own, family-owned seafood company.
Upstairs, you can find virtually any kind of seafood you’re craving, including fresh oysters on the half shell, expertly prepared wild cod, steamed clams, prawn cocktail, Dungeness crab dip, and more. Beyond seafood, Anthony’s cooks a mean filet or ribeye, so you can mix-and-match with sides like scallops or tempura prawns to make a delicious surf and turf meal. 
On the Lower Deck, you’ll find plenty of options as well, like crispy calamari, wild salmon and cod, and fish