Food & Drink
Specializing in slow-smoked Texas Style Brisket and Carolina Pork Shoulder, while utilizing a custom made Texas Style offset smoker.
Neighbor Tim's BBQ, ropes in the finest prime-grade meat. We then fire up our custom offset wood burning smoker and over the next 12- 14 hours, slowly burn natural apple and oak woods. Harnessing this low and slow method of smoking meat gives our final product a sweet and savory flavor along with that cowboy kick of spice!
Our BBQ Restaurants and Catering Services not only offer smoked meats such as Texas Brisket, Pulled Pork, Ribs, Tri-Tip, but we also cook up traditional and flavorful sides. Next, in the works is our Neighbor Tim’s BBQ Sauce product line which will be coming to a retailer near you!!!