Food & Drink
When Java started in 1991, the owner, Todd Rippo, set out to design a place “where he would want to hang out.” Java has a hand-crafted bakery menu, as well as breakfast and lunch menus inspired by his California roots. They use fresh-roasted, fair-trade relationship coffees in “an inviting, rock n’ roll atmosphere.” If you like loud music and delicious coffee, you’ll love Java.