Caymus Vineyards TasteMaker Dinner

Caymus Vineyards TasteMaker Dinner

Caymus Vineyards TasteMaker Dinner

Food/Beverage

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About Caymus Vineyards TasteMaker Dinner


Discover bold wines and unforgettable pairings at our exclusive Caymus Vineyards TasteMaker dinner. Enjoy a chef-crafted menu perfectly matched with standout wines, ending with our Dark Chocolate Crème Brûlée.

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Served upon arrival: Emmolo Sauvignon Blanc

Lobster Bisque, served with Mer Soleil, Reserve, Chardonnay

Thick Cut Nueske Bacon, served with Caymus Suisun, The Walking Fool, Red Blend

Center-Cut Filet* with Rosemary Charred Mushrooms, served with Caymus Vinyards
Cabernet Sauvignon

Dark Chocolate Crème Brûlée, served with coffee & tea

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Where this happens

Happening in West Michigan Sports Commission

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Near Ruth's Chris Steak House

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