Name: Leslie Martinez Visionary Lecture Series
Start: 2026-10-08
End: 2026-10-08

Building a better world, one burrito at a time. When Chipotle (pronounced chi-POAT-lay) opened its first store in 1993, the idea was simple: demonstrate that food served fast didn’t have to be a “fast-food” experience. Today, Chipotle continues to offer a focused menu of burritos, tacos, burrito bowls (a burrito without the tortilla) and salads made from fresh, high-quality raw ingredients, prepared using classic cooking methods and served in a distinctive atmosphere.

Chipotle Tempe Marketplace

Have you been craving a delicious, freshly baked cinnamon roll lately? The award-winning gourmet cinnamon rolls as seen on ABC’s hit show SHARK TANK. Cinnaholic provides a food experience like no other where their products are 100% vegan, dairy & lactose-free, egg-free, and cholesterol-free! Are you ready to fill your belly? We are too!

Cinnaholic Tempe Marketplace

If it has anything to do with ice cream, it has everything to do with Cold Stone Creamery. From unique ice cream “Creations” to smoothies, cakes and shakes—nobody serves up the ultimate indulgence like Cold Stone. Start by selecting an ice cream, yogurt or sorbet flavor, made fresh in-store every day, then choose from a wide variety of fruits, candies or nuts to have mixed into your ice cream. Cold Stone uses a signature process for preparing your custom creation on a frozen granite stone. Finish it off with a fresh-baked waffle cone or bowl!

Cold Stone Creamery Tempe Marketplace

We, at Gen Korean BBQ, are pleased to present our guests to an experience they will truly never forget, from our boundless menu options consisting of freshly prepared meats, seafood, and vegetables, to our refreshing & traditional Korean ban-chan (side-dishes); you will experience a wide array of complex flavors that will truly give your palate a new perception of taste.

Gen Korean BBQ Tempe Marketplace

It’s All Greek to Me offers a modern take on one of the world’s oldest cuisines. Epic gyros, piled to Olympian heights with seasoned meat will satisfy your Herculean hunger. One bite of homemade vegan falafel, and your palate will delight in this ancient delicacy. Hummus is made in-house using a recipe handed down through generations, while the shawarmas, baba ganouj, souvlaki and baklava are legendary.

It’s All Greek to Me Tempe Marketplace

Unlike any other sub shop in the country, Jimmy John’s is all about the freshest ingredients and fastest service. The French and whole-wheat bread is baked in-house daily and every vegetable, cheese and all-natural meat is freshly sliced at the restaurant every day. While most people are more than impressed with the quality of Jimmy John’s sandwiches, it’s the speed with which they are prepared and delivered that really puts Jimmy ahead of the rest. Stop in and see for yourself. Or, if you can’t get away from work or just don’t want to get off the couch, take advantage of our delivery service. Order online or call in your order and our driver will be there with your freshly made sandwich—freaky fast!

Jimmy John’s Sandwiches Tempe Marketplace

Kabuki Restaurant's diverse menu showcases traditional and innovative Japanese cuisine and includes an award-winning Kid’s Menu (Restaurant Hospitality Magazine) and a dedicated vegetarian and gluten-free menu. Complimenting that, Kabuki also boasts an impressive beverage and happy hour program featuring classic cocktails, wine and beer, as well as Japanese-inspired drinks. We are proud to be serving Japanese cuisine that everyone around the table will enjoy!

Kabuki Japanese Restaurant Tempe Marketplace

A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down the highways and byways, pulled up a seat, put on bibs, and soaked up the seafood experience: The no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards, and the savory simmer of every combination of spices imaginable.... The pleasure of preparing and sharing seafood was simple and genuine, and it brought out the best in everyone. Often we felt as if we’d been welcomed into somebody’s home. That’s what King’s Fish House is all about- and we’ve tried to bring all of these ideas together into one single, spectacular place, filled with camaraderie and celebration, and the things we love best!

King’s Fish House Tempe Marketplace

Considered the oldest family name in Chicago pizza, Lou Malnati's is as rich in history as it’s pizza is in flavor. Lou Malnati got his start in the 1940's working in Chicago's first deep dish pizzeria, opening the first Lou Malnati's Pizzeria in 1971, Lou Malnati's is thrilled to bring deep dish to the Valley. Whether you`re dining in, getting carryout, or delivery for pizza night, grabbing a quick lunch after shopping, or planning a party, Lou Malnati`s has the food, drinks, & service you`ve come to love.

Lou Malnati’s Pizzeria Tempe Marketplace

Authentic Southern Bar-B-Que is all in how it's cooked - Low & Slow - Piles of Award winning, lip smacking, fall-off-the-bone goodness smoked in house with hickory wood for hours and hours on end. Whether your taste runs to Carolina-style, Texas-style, Memphis-style, or any style in between, we'll treat you—and your appetite—to the South's finest.

Lucille's Smokehouse Bar-B-Que Tempe Marketplace

It's time to go beyond. Follow trails that reveal mighty mountaintops. Wander among iconic landscapes beneath picture-perfect skies. Let the Sonoran Desert be your guide to limitless adventure.

Visit Phoenix Sports & Events 

We’re excited to welcome Leslie Martinez to ASU Art Museum as this year’s Visionary Lecture Series artist!  
  
Join us on Oct. 8, 2026, from 6:30—7:30 p.m. for an evening with Martinez as they share more about their artistic practice, process and the ideas that shape their work. Free event but RSVP is required.

Leslie Martinez Visionary Lecture Series

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